The Iowa Organic Association is excited to offer a farm-to-table lunch after our Field Day, Organic Dairy Processing Field Day with Kalona Dairy on July 25, 2024. This registration page is for those interested in joining the lunch in addition to the Field Day (if you prefer the free tour only, please go back to the event page).
We work with local growers and caterers to bring field day participants a fantastic locally-prepared, organic meal.
Menu
Lunch will be provided by Cafe Dodici. Vegetarian and gluten-free options will be available.
About Cafe Dodici
Co-owner Alessandro was inspired by Mamma Scipioni to prepare natural, fresh foods in the tasty style of his original home in Pesaro, Italy. He now shares this knowledge with you in his adopted home. We owe our continued growth and success to our wonderful and dedicated staff, in particular our creative head chef Tim Howard and his brother, sous chef Jim Howard. They form an essential part of the Dodici family as they have been responsible for the daily functioning of our restaurant since 2005.
The Cafe Dodici kitchen uses only high quality stainless steel cookware – no aluminum here. We also use only purified water for both service and cooking to insure the fresh taste of pure water in all foods and beverages.
Registration & Pricing
Iowa Organic Association members and sponsors receive exclusive pricing on events throughout the year, with membership starting at just $50 for the year. To take advantage of member pricing; become a member today!
- IOA Members: $15 per person
- Non-Members $25 per person
Questions?
Please reach out to Ethan Book with any questions about the field day or your membership.
